Cut them oats like blue steel.

Steel cut oats.
Kimchi.
Scallions.
and I put an egg on it.

#morning

I'd like to write eloquently about how much I enjoy the morning, but it is bedtime and that's just crazy. 

Poached egg over slow-roasted tomatoes with fresh oregano

Dad: I think we are going to have scrambled eggs tonight because Mom just dropped the entire carton.

Breakfast decadence

Roasted eggplant, brie, and a sunny side up egg on toast.

me: I made scrambled eggs but forgot a fork so I'm sitting here debating whether or not I want go downstairs or just use my hands.
Yathrib: LOL. Dude, go downstairs!
me: Oh wait, I have a fork in my lunchbag. Yesssss.

DAMN.

 

I. love. runny. yolks.

sorry, liz.

via flickr