I don’t even have a favorite food. There’s no way; they’re all so good. I can, however, tell you the words that catch my eye. Anything with avocado. Anything that says slow in the description, slow-roasted, slow-braised. You know you’re in for a good time when food is taken slowly. All the dairy products: whipped cream, heavy cream, and, oh god, butter. I once saw “butter-poached” in a menu.
A. butter.
B. slowly simmered in butter.
Be still my heart.
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