Monday, October 15, 2012

The Black Jack White, sparkly shoes, and pickled shrimp

Spirit Animal at DC9 | October 10, 2012
I hadn't been to DC9 since they reopened. There's a rooftop bar now. Cool.
Ordered fried green tomatoes with Tabasco aioli, pickled shrimp, and the Southby burger - which had avocado, pepper jack, and jalapenos.
DC9 steppin' up their food game. I like it.
Oh and, as usual, the boys of Spirit Animal were delightful.
Cal went on a mini-rant about people who douse their French fries in ketchup.
I retaliated with how much I abhor Ranch dressing.
Poor Aida and Ronen endured in bemused silence.

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