These photos are from June.
fresh sweet basil
and I'm fairly sure we used nuts. Pine nuts? Walnuts? Probably pine nuts.
I don't remember if we used cheese. The addition of dried parmesan would probably be a nice touch.
Avocado alfredo is ten shades healthier than its heavy cream/cheese alternative. Think of fresh pesto with avocado. Try it. You will not be disappointed, unless you're some kind of avocado hater. I'm not so sure we can be friends if that is the case.