GMU's Organic Garden and the Cooking Club (I didn't even know there was a cooking club!) had their autumn harvest party in the SoA Green garden! There was an all vegetarian (ok ok, someone made jerk chicken) spread which included vegetable sandwiches, fried green beans, pumpkin pie, and ambrosia salad. I discovered that people are much more likely to ask you questions if you stand on the other side of the food table. Tell you about this function? Sure! Can you start eating? I'm not sure since this isn't my event, but go ahead!
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